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Thursday, January 13, 2011

Icecream, Icecream Singapore

Here are some of icecream palours in sg here.

Anderson Ice Cream , Awfully Chocolate, Azabu Sabo Ice Cream - The Central @ Clarke Quay
Ben & Jerry
Canele Patisserie - Raffles City
Haato ice cream at Clarke Quay, Haagen-Dazs
Marble Slab Creamery - Iluma @ Bugis
New Zealand Natural Ice Cream
Scoopz - Parkway Parade, Seventh Heaven newly opened at the basement of Takashimaya
Other homegrown; Island Creamery - Great World City, Daily Scoop - Clementi Arcade etc.
Tom’s Palette at Shaw Leisure Gallery is a local ice cream parlour which specialises in homemade ice cream with very unique and exotic flavours. Are you game to try ice cream flavours like Longgan Red Date, Sarsi, and chrysanthemum?

Tom’s Palette is known for their exotic ice cream flavours.
Sarsi-flavoured ice cream was somewhat like root beer float, with subtle hints of Sarsi. With a darker shade of green, the chrysanthemum had a very distinct and clean sensation.
Salted Caramel Cheesecake was divine: soft and slightly melted, the silky smooth with an airily light cheesecake taste.
The Melt & Sizzle Berries and Chocolate Pops; chocolate pop gave a sizzling sensation, and it felt as though the chocolate was dancing on the tip of my tongue.
Chocolate Sorbet. It was bitter, and much darker than the Imperial Dark (made of 95% Dark Chocolate) that I tried at Galta’s Gelato.

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The ice cream flavours at Tom’s Palette will change periodically, so if there’s a particular ice cream that you want to try, do give them a call to see when it will be out.